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Journal of Wood Science

Official Journal of the Japan Wood Research Society

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Wood drying process: impact on Scots pine lumber durability

Journal of Wood Science volume 56, pages 25–32 (2010)Cite this article

Abstract

There are indications that the drying process may have negative effects on the natural durability of wood. The impact of various drying processes on the durability of Scots pine lumber has been evaluated with mass loss in a decay test with brown rot fungus, Coniophora puteana, as measure of the decay resistance of sapwood and inner and outer heartwood. Drying with or without steam conditioning was performed in six different series: air drying, kiln drying at temperature ranges commonly used in Swedish sawmills at 70°C and 90°C with two different regulation principles, and one high-temperature drying at 110°C. Durability varied considerably both between and within boards. Sapwood showed considerable less durability than heartwood. No difference in durability was found between inner heartwood and outer heartwood. Air-dried heartwood showed the highest durability compared to other drying series. The lowest durability in sapwood and heartwood was found for series dried at the 90°C temperature level with high material temperature early in drying. The interpretation is that the duration of high material temperature at high moisture content (MC) is the critical combination for decay resistance in heartwood. Steam conditioning after drying decreased durability in sapwood.

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Authors and Affiliations

  1. Division of Wood Physics, Luleå University of Technology, LTU Skellefteå, SE-931 87, Skellefteå, Sweden

    Margot Sehlstedt-Persson

  2. SP Trätek Technical Research Institute of Sweden, SE-93177, Skellefteå, Sweden

    Thomas Wamming

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  1. Margot Sehlstedt-Persson
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  2. Thomas Wamming
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Correspondence to Margot Sehlstedt-Persson.

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Sehlstedt-Persson, M., Wamming, T. Wood drying process: impact on Scots pine lumber durability. J Wood Sci 56, 25–32 (2010). https://doi.org/10.1007/s10086-009-1066-9

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  • DOI: https://doi.org/10.1007/s10086-009-1066-9

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