Official Journal of the Japan Wood Research Society
From: Characterization of microbial communities during Grifola frondosa (maitake) wood log cultivation
Test | R2 | F | p-value |
---|---|---|---|
PERMANOVA | 0.28 | 1.3355 |  < 0.001*** |
Dispersion | Â | 0.5958 | 0.691 |
 | Group | R2 | p-value |
Pairwise PERMANOVA | 1st year vs. 2nd year | 0.16 | 0.088 |
1st year vs. 3rd year | 0.17 | 0.139 | |
1st year vs. 4th year | 0.22 | 0.086 | |
1st year vs. control | 0.20 | 0.031* | |
2nd year vs. 3rd year | 0.15 | 0.338 | |
2nd year vs. 4th year | 0.17 | 0.343 | |
2nd year vs. control | 0.22 | 0.029* | |
3rd year vs. 4th year | 0.17 | 0.457 | |
3rd year vs. control | 0.21 | 0.028* | |
 | 4th year vs. control | 0.27 | 0.029* |